Food family · 2 dishes · 2 regions

The porridge
family.

1ancient Near East

1Italy

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ancient Near East

1 dish from ancient Near East

1

aşure
Aşure is a sweet pudding, also known as Noah’s pudding or trigo koço, combining various grains with fresh and dried fruits and nuts.
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Italy

1 dish from Italy

1

Cuccìa PAT
A Sicilian porridge of boiled wheatberries and sugar, eaten on December 13 for Saint Lucy’s feast. It commemorates Sicily’s relief from a food shortage and the arrival of wheat in Palermo in 1646.
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