IDIndonesiaSatay

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Dishes›Indonesian cuisine›Satay

Indonesia

Satay

Skewers of marinated meat grilled over charcoal and served with a rich peanut sauce, lontong or rice cakes, and fresh pickles across Southeast Asia.

By Alejandro Aguilar0 views

Origin

Indonesia

Variants

0

Category

Indonesian cuisine

Contributors

0

Preparation

1 METHOD

01

Grilled \& skewered

No detailed steps recorded yet.

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Sources

Claim: Skewers of marinated meat grilled over charcoal and served with a rich peanut sauce, lontong or rice cakes, and fresh pickles across Southeast Asia.
Wikipedia. (2026). Satay. Retrieved from https://en.wikipedia.org/wiki/Satay
https://en.wikipedia.org/wiki/Sataysecondary

Origin

Indonesia · ID