PHPhilippinesLechon
Philippines
Lechon
A festive Filipino whole-roasted pig cooked slowly over charcoal until the meat is tender and the skin is deeply crisp, served with liver sauce or vinegar.
Preparation
1 METHOD
01
Grilled \& skewered
No detailed steps recorded yet.
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Sources
Claim: A festive Filipino whole-roasted pig cooked slowly over charcoal until the meat is tender and the skin is deeply crisp, served with liver sauce or vinegar.
Wikipedia. (2026). Lechon. Retrieved from https://en.wikipedia.org/wiki/Lechon
https://en.wikipedia.org/wiki/Lechonsecondary