PHPhilippinesKare-kare

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Dishes›Filipino cuisine›Kare-kare

Philippines

Kare-kare

A Filipino peanut-based stew of oxtail, beef, or vegetables thickened with ground peanuts and toasted rice, traditionally served with fermented shrimp paste.

By Alejandro Aguilar0 views

Origin

Philippines

Variants

0

Category

Filipino cuisine

Contributors

0

Preparation

1 METHOD

01

Stew \& braise

No detailed steps recorded yet.

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Sources

Claim: A Filipino peanut-based stew of oxtail, beef, or vegetables thickened with ground peanuts and toasted rice, traditionally served with fermented shrimp paste.
Wikipedia. (2026). Kare-kare. Retrieved from https://en.wikipedia.org/wiki/Kare-kare
https://en.wikipedia.org/wiki/Kare-karesecondary

Origin

Philippines · PH